It may be one of the best beers period we have tried, let alone one of the best imperial stouts. It has a lot of that coffee/chocolate flavor without being overpowering. Personally, it reminds me of chocolate covered espresso beans or a 70%+ bar of dark chocolate - yum. We tried it at Beer School when their sales manager Michael - cute with a British accent ;) - shared it with us. It was packaged on September 22, 2011, so it's a brand new release. It is really amazing, go try it today!!
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